It’s no secret that the tastes and smells of the holiday season are welcomed warmly by those young and old. From the spicy aroma of cinnamon and gingerbread baking in the oven to the scent of freshly cut pine trees and wreaths, our senses are on overload this time of year; but why shouldn’t those sensations carry on into the new year?
As we welcome in the new year and our schedules begin to fill with more ordinary routines, keep a bit of that holiday cheer with you by putting an extra spin on some of your favorite recipes with the citrusy flavor of Orangina. Ideal for upgrading sauces, seasoning salads, or livening up your cocktails or mocktails, the fresh taste of Orangina has been pleasing palettes and wowing guests since 1936.
Whether you’re hosting an at-home brunch for two or celebrating a special occasion with those you love, we’ve got just what you need to shake the pulp and shake things up this year!
The Orangina Mimosa
Is brunch even brunch without a fun, bubbly, orange beverage by your side? We don’t think so either. The mimosa is absolutely a weekend-morning staple when you’re looking to treat yourself to a holiday of your own. To kick the fun up a notch, we recommend skipping the orange juice and instead upgrading your drink with a splash of Orangina and orange liqueur. You’ll be the brunch-master in no time!
Orangina Hollandaise over Poached Eggs and Crab Cakes
Brunch is basically a mini holiday of its own, so while you’re prepping the rest of your spread and enjoying your Orangina mimosa, take it the extra mile with Orangina Hollandaise sauce over poached eggs and crab cakes. This mouth-watering meal is good any time of the day and will make for some jaw-dropping photos for social media! The zesty, refreshing taste of Orangina compliments the decadently rich poached eggs and Hollandaise sauce, while also balancing the savory delicious crab cakes; the perfect balance for a cozy morning at home.
Salad for All Seasons
We can all agree – salad is enjoyable anytime of the year! And to make your salads even better, we’ve got the dressing that every salad deserves; the Sherry Orangina Vinaigrette. This dressing is both sweet and acidic, bringing absolute salad perfection to your plate. With hot sauce, honey, Dijon mustard, and the real natural citrus taste of Orangina, we can almost guarantee that your salad won’t be the only thing you’ll be topping with this savory goodness!
While the holiday season may be behind us, there are plenty of reasons to celebrate a new year, and Orangina is here to help you shake things up in the kitchen.
Get the full recipes at https://www.orangina-na.com/recipes/.